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Larousse Gastronomique Cookbook Culinary Encyclopedia Recipes Food

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Management number 9913158 Release Date 2025/09/08 List Price $15.00 Model Number 9913158
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This classic cookbook features over 4,000 recipes and 1,000 color illustrations, making it a treasure trove of culinary knowledge.

Edited by Jennifer Harvey Lang, this edition includes both classic French techniques and contemporary cuisine.

Author: Jennifer Harvey Lang, Robert J. Courtine, Larousse
Book Title: Larousse Gastronomique
Language: English, French
Edition: Revised Edition, American Edition
Narrative Type: Nonfiction
Intended Audience: Adults
Format: Hardcover
Genre: Cookbooks, Food & Drink, Culinary Arts, Reference, Gastronomy

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandNone
ConditionLike new

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